In 100 g (Grams) of Snacks, popcorn, air-popped there is 0.836 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Snacks, popcorn, air-popped.

Soy protein isolate, potassium type	10.203 g	10.20%
Soy protein isolate	10.203 g	10.20%
Egg, white, dried, stabilized, glucose reduced	9.139 g	9.14%
Egg, white, dried	8.253 g	8.25%
Egg, white, dried, powder, stabilized, glucose reduced	7.291 g	7.29%
Soy protein concentrate, produced by acid wash	7.249 g	7.25%
Soy protein concentrate, produced by alcohol extraction	7.249 g	7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.877 g	6.88%
Egg, white, dried, flakes, stabilized, glucose reduced	6.806 g	6.81%
Beverages, Protein powder soy based	6.576 g	6.58%
Fish, cod, Atlantic, dried and salted	6.433 g	6.43%
Peanut flour, defatted	6.367 g	6.37%
Soy flour, defatted	5.911 g	5.91%
Whale, beluga, meat, dried (Alaska Native)	5.841 g	5.84%
Seaweed, spirulina, dried	5.793 g	5.79%
Fish, whitefish, dried (Alaska Native)	5.67 g	5.67%
Soy meal, defatted, raw	5.651 g	5.65%
Seeds, cottonseed flour, low fat (glandless)	5.425 g	5.42%
Seeds, cottonseed meal, partially defatted (glandless)	5.345 g	5.34%
Tofu, dried-frozen (koyadofu)	5.298 g	5.30%

Snacks, popcorn, air-popped

Snacks, popcorn, air-popped is a type of Snacks. The most significant nutrients in Snacks, popcorn, air-popped are listed below.

Water	3.32 g	3.32%
Energy (calorie)	387 kcal
Energy (joule)	1618 kJ
Protein	12.94 g	12.94%
Total lipid (fat)	4.54 g	4.54%
Ash	1.42 g	1.42%
Carbohydrate, by difference	77.78 g	77.78%
Fiber, total dietary	14.5 g	14.5%
Sugars, total	0.87 g	0.87%
Sucrose	0.72 g	0.72%
Glucose (dextrose)	0.07 g	0.07%
Fructose	0.07 g	0.07%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	54.4 g	54.4%
Calcium, Ca	7 mg	0.01%
Iron, Fe	3.19 mg
Magnesium, Mg	144 mg	0.14%
Phosphorus, P	358 mg	0.36%

Nutrients in Snacks, popcorn, air-popped